I know it’s not fall yet and it’s not cold outside but I am a soup lover. I can eat soup all year long and one of my very favorite soup recipes is my “Hearty Beef Stew.” It is simple and simply delicious.
Hearty Beef Stew
1 lb. of ground beef
2 cans French Style Green Beans
2 cans of corn
5 potatoes, peeled and diced
1 can of peas
*optional: 1 can of carrots
2 cans of tomato sauce
Salt and Pepper
Pour each can of tomato sauce in, add 2 cans of water and stir.
Add in vegetables and stir.
Add some onion powder, garlic powder and salt and pepper.
Stir, cover and cook on medium heat bringing to a boil.
Brown your ground beef, drain and add to the soup.
I usually bring to a boil and continue to cook until the potatoes are tender.
Service with your favorite crackers or some grilled cheese sandwiches.